Snacks – the quiet baker

Overnight Baguettes

If you hadn’t figured it out already or heard from one of my previous posts… I love my bread. Not like… but love. I love bread of all types… wheat, rolls, challah, buns, you name it. I also love an easy recipe that produces a beautiful golden fluffy loaf that makes it look like it took a…

Gingerbread Twist Bread

It’s beginning to look a lot like Christmas… everywhere you go… With this change in weather as well as yesterday’s snow dump, it’s really starting to look and feel like a white Christmas! Though I like the look of freshly fallen white fluffy snow, I cannot stand the cold! So I personally like to kick…

Cinnamon Star Bread

Each December, the kitchen is stocked with a ridiculous amount of butter, flour, sugar and eggs and both the oven and freezer become my best friends for the weeks leading up to Christmas. Cookies are usually my treat of choice because they are both easy to transport and can be made into different shapes, sizes,…

Momofuku Pork Buns

Before our trip to Japan two years ago, E had introduced me to a show on Netflix called “Mind of a Chef”. We watched the whole first season before we left on our trip as a form of ‘research’ and to prepare our bellies for the types of food we needed to try while in…