Chicken Pesto Pasta

About a year ago, we were at the supermarket in search of basil and instead of a buying a small package, we ended up buying a basil plant…. best decision ever! Miraculously, a number of months later, our basil plant is still alive and continues to produce an abundance of aromatic basil leaves! At one…

Roasted Butternut Squash Ravioli with Sage Brown Butter Sauce

We have been on a pasta making and eating spree lately and are still going strong! Today, I present to you, a well-loved version of pasta where there is a hidden pocket of deliciousness that is sealed between two perfectly al dente sheets of pasta… the ravioli! Truthfully, when we brought out the pasta machine…

Lasagna and Homemade Whole Wheat Pasta

I recently got a new toy for my kitchen aid – the pasta attachment! This was my first attachment piece and its so neat – attaches right at the front. It came with a pasta roller, fettuccine, and spaghetti cutter. I’d be lying if I said I didn’t secretly want this… for a while. Well,…

Five-cheese Ravioli

C and I recently had dinner at Rocky Mountain Flatbread – we ordered the Chef’s pasta special and a flatbread pizza. Both were amazing dishes that had great flavours. Though the flatbread was my favourite of the two, I really enjoyed the texture of the pasta itself. Definitely didn’t taste like the commercial dried packaged…