Each December, the kitchen is stocked with a ridiculous amount of butter, flour, sugar and eggs and both the oven and freezer become my best friends for the weeks leading up to Christmas. Cookies are usually my treat of choice because they are both easy to transport and can be made into different shapes, sizes,…
Merry Christmas Friends! The Ginger Haus.
The Christmas season is in full swing and our oven has been busy cranking out tray after tray of delectable sugar-filled Christmas delights ! And a new addition to the Christmas cookie line-up… Rugelach!
So if you hadn’t noticed… before Halloween even passed… some stores decided to get an early start on the holiday season. Totally not complaining because I love it all… Christmas lights, beautifully decorated trees, holiday music and all the food!… you name it, I love it! And then there are Christmas sweets… cookies in particular……
It’s beginning to look a lot like Christmas…. Cold, wet, and dreary weather call for warm and chocolaty beverages… it should be a mandatory thing, don’t you agree?
White trees… Yes please!
It’s the most wonderful time of the year….!
Merry Christmas everyone! To finish off the holiday baking party – the party wouldn’t be complete without… Rudolph the red-nose reindeer!
Continuing the holiday baking party with… Frosty the snowman!
For the past couple weeks, the house has become a holiday bakery. The routine has become something like.. eat, sleep, work, bake or decorate and repeat!
Cannot believe there is less than a month of 2014 left – this year has flown by way too fast. Working full-time really does seem to speed up the clock. I was literally sitting on the couch the other day, telling Jer that I felt like making something but didn’t know what. Then genius happened…
Chocolate, peanut butter, and marshmallows. The perfect gift to satisfy any sweet-tooth.